Is cottage cheese ice cream actually healthy?

Yes! It’s high in protein, lower in sugar, and full of calcium. Skip the added sugars and stick with fruit or natural sweeteners for a balanced dessert.

Does cottage cheese ice cream taste like cheese?

Not when it’s blended and flavored well. With fruit, nut butter, cocoa, or vanilla, the cheesy flavor fades and you get a rich, creamy base.

Can I make it without a blender?

You’ll need something to smooth the texture either a blender or food processor. Mashing by hand won’t get it creamy enough.

How long does it last in the freezer?

1–2 weeks is ideal. After that, the texture can turn icy. Always cover it tightly and freeze in a shallow container.

What are the best flavors for cottage cheese ice cream?

Try peanut butter banana, chocolate almond, strawberry cheesecake, mango lime, or pumpkin maple. You can customize it endlessly!

Cottage Cheese Ice Cream: Delicious TikTok Trend You Need To Try

Description

Creamy, high-protein cottage cheese ice cream made with just a blender—no churner required. Low sugar and totally customizable!

Ingredients

1 ½ cups full-fat cottage cheese

2 tablespoons maple syrup (or sweetener of choice)

1 ripe banana (or ½ cup frozen berries)

1 teaspoon vanilla extract

Optional: 2 tablespoons peanut butter or cocoa powder

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Instructions

1. Add cottage cheese, banana, sweetener, and vanilla to a blender.

All you need for this healthy frozen dessert simple, real ingredients

2. Blend until completely smooth and creamy.

Blend until smooth this step is key for creamy texture

3. Optional: Add peanut butter, cocoa, or other flavorings and pulse to combine.

4. Transfer mixture to a shallow container.

5. Smooth the top and cover with parchment or plastic wrap.

6. Freeze for 3–4 hours or until firm.

7. Let sit at room temp 5–10 mins before scooping.

Notes

For best texture, use full-fat cottage cheese. Customize with fruit, nut butters, or cocoa.

Store in freezer for up to 2 weeks in a sealed container.

Prep Time: 5 minutes
Cook Time: 0 minutes
Category: Dessert
Method: No-Churn
Cuisine: American